Ikhaya > Imikhiqizo > I-Creamer engeyona yobisi ene-Flavour Eqinile

I-China I-Creamer engeyona yobisi ene-Flavour Eqinile Umkhiqizi, Umhlinzeki, Imboni

I-Lianfeng Bioengineering iyibhizinisi elihamba phambili emkhakheni we-bioengineering, eligxile ocwaningweni nasekuthuthukisweni nasekukhiqizeni imikhiqizo esezingeni eliphezulu. Sihola imakethe yokuthatha indawo yamafutha emifino, futhi i-Non-dairy Creamer yayo enemikhiqizo ye-Strong Flavour ifunwa kakhulu. Ngemizamo engapheli nomoya wokusungula, i-Lianfeng bioengineering ayigcini nje ngokuhlangabezana nesidingo sabathengi sokudla okunempilo, kodwa futhi iletha ukukhetha okusha embonini yokudla. Njengomkhiqizo wenkanyezi we-Lianfeng Bioengineering, I-Non-dairy Creamer ene-Strong Flavour izuze umusa kubathengi abaningi ngekhwalithi yayo enhle kakhulu kanye nokunambitheka kwayo. Kungakhathaliseki ukuthi isetshenziselwa ukushintsha ukhilimu wendabuko ekubhakeni noma ukwenza ama-dessert neziphuzo, i-Luzhou-flavour non-dairy creamer ibonisa ukuguquguquka okumangalisayo. Ngokukhetha i-creamer engeyona yobisi ye-Lianfeng Bioengineering, awukwazi ukujabulela kuphela imikhiqizo yekhwalithi ephezulu, kodwa futhi uzwe ukuthakazelisa okuyingqayizivele kwezempilo kanye nobumnandi.




I-Creamer engeyona yobisi ene-Flavour Eqinile ikulethela ukunambitheka okucebile okungenakuqhathaniswa. Konke ukulunywa kuzwakala njengokucwiliswa olwandle olunephunga elimnandi, okukuvumela ukuba ujabulele idili elimnandi ngokugcwele.



Iphunga elimnandi kakhulu, elifinyelela izinga elisha le-Non-dairy creamer

Le fNon-dairy Creamer ene-Flavour Eqinile ikhuphula iphunga nokunambitheka kwe-Non-dairy creamer ezingeni elisha. Vele uzame futhi uzokwazi ukuthi iphunga elimnandi libukeka kanjani.



I-Creamer engeyona yobisi ene-Flavour Eqinile ikuyisa ohambweni lokugcina lokunambitha. Kusukela esihlokweni solimi kuye phansi kwenhliziyo, wonke amangqamuzana acwile kuleli phunga elimnandi nokunambitha.


Iphunga elimnandi nelipholile, intelezi entsha ye-Non-dairy creamer

I-Creamer engeyona yobisi ene-Strong Flavour inqobe inqwaba yama-taste buds ngokuthandeka kwayo okuyingqayizivele. Ucebile futhi uthambile, awunakulibaleka ukunambitha, uba umngane omnandi obaluleke kakhulu empilweni.




Lokho kuthinta okunuka kamnandi kubonakala kuvusa inkumbulo yakho yokunambitha ejulile. I-Creamer engeyona yobisi ene-Flavour Eqinile, ikuyisa ekuvuseleleni lawo ma-flavour amahle nezikhathi.



I-Creamer engeyona yobisi ene-Flavour Eqinile ayinakho ukunambitheka okucebile kuphela, kodwa futhi inaka kakhulu impilo. Isebenzisa izinto zokusetshenziswa zekhwalithi ephezulu futhi icutshungulwa ngokucophelela ukuze izuze ukuhlangana okuphelele kokumnandi nempilo.




I-Changzhou Lianfeng Bioengineering Co., Ltd. ibheka ukubaluleka okukhulu ekuphepheni nasekuhlanzekeni kwemikhiqizo. Enqubweni yokukhiqiza, inkampani ilawula ngokuqinile ikhwalithi yezinto ezingavuthiwe nendawo yokukhiqiza ukuze iqinisekise ukuthi iqoqo ngalinye lemikhiqizo lihlangabezana namazinga kazwelonke okuphepha kokudla. Le nkampani iphinde yenze ukuhlola kwangaphakathi okujwayelekile ukuze kuqinisekiswe ukuhambisana nokuzinza kwenqubo yokukhiqiza.

I-Non-Dairy Creamer ene-Flavour Eqinile ayimangalisa nje kuphela ekunambithekeni, kodwa futhi ihle kakhulu kunani lokudla okunomsoco. Ngamazinga aqinile okulawula ikhwalithi kanye nobuchwepheshe obuthuthukisiwe bokukhiqiza, i-Lianfeng Bioengineering iqinisekisa ukuthi wonke umkhiqizo onephunga elimnandi we-creamer non-dairy creamer uhlangabezana nezidingo zekhwalithi ephezulu kakhulu.



View as  
 
I-Creamer engeyona yobisi enamafutha e-Flavour Aqinile 40% -50%

I-Creamer engeyona yobisi enamafutha e-Flavour Aqinile 40% -50%

I-Lianfeng Bioengineering, umkhiqizi odumile, umphakeli, kanye nefekthri ezinze e-China, isigcinile isikhundla sayo sobuholi embonini yokudla ngokuzinikela okungantengantengi ocwaningweni nasekukhiqizeni izinto zokusetshenziswa zokudla ezisezingeni eliphezulu. Ngokuphawulekayo, I-Creamer yethu engeyona yobisi ene-Flavor Fat Eqinile engu-40% -50% izuze udumo olubanzi emakethe ngokunambitheka kwayo okukhethekile nekhwalithi. Wakhiwe ngokunemba nobungcweti, lo mkhiqizo uletha iphrofayili ye-flavour eqinile ethuthukisa izinhlelo zokusebenza ezihlukahlukene zokudla neziphuzo. Thembela i-Lianfeng Bioengineering ukuhlinzeka ngezixazululo ezintsha ezihlangabezana namazinga aphezulu okunambitha nekhwalithi embonini yokudla.

Funda kabanziThumela Uphenyo
I-Creamer engeyona yobisi ene-Flavour Eqinile 20% -30% Amafutha

I-Creamer engeyona yobisi ene-Flavour Eqinile 20% -30% Amafutha

I-Lianfeng Bioengineering China ifektri yomphakeli womkhiqizi, njengomholi embonini yokudla, ibilokhu izinikele ocwaningweni nasekukhiqizweni kwezithako zokudla eziphezulu. Phakathi kwazo, i-Non-dairy Creamer yenkampani ene-Flavor Strong 20% ​​-30% Fat iwine ukutuswa kwemakethe okusabalele nothando lwabathengi ngokunambitheka kwayo okuyingqayizivele kanye nekhwalithi enhle kakhulu.

Funda kabanziThumela Uphenyo
I-Creamer engeyona yobisi enamafutha e-Flavour Aqinile 3% -20%

I-Creamer engeyona yobisi enamafutha e-Flavour Aqinile 3% -20%

I-Lianfeng Bioengineering China ifektri, ibhizinisi elidumile embonini yezokudla, yethule ngempumelelo umkhiqizo wekhwalithi ephezulu we-Non-dairy Creamer ene-Strong Flavour Fat 3% -20% ngamakhono ayo avelele ocwaningo nentuthuko kanye nobuchwepheshe bokukhiqiza obuhle kakhulu. Lo mkhiqizo uthandwe futhi waqashelwa inani elikhulu labathengi ngenxa yokunambitheka kwawo okuyingqayizivele kanye nenani elicebile lokudla okunempilo.

Funda kabanziThumela Uphenyo
<1>
I-Lianfeng Bioengineering ingomunye wochwepheshe I-Creamer engeyona yobisi ene-Flavour Eqinile ongumkhiqizi nomnikezeli e-China, owaziwa ngesevisi yayo enhle kakhulu nezintengo ezishibhile. Njengemboni, singadala ngendlela oyifisayo I-Creamer engeyona yobisi ene-Flavour Eqinile. Uma unentshisekelo yokuthengisa imikhiqizo yethu yekhwalithi ephezulu, sicela usithinte. Sibheke ngabomvu ukuthi sibe uzakwethu webhizinisi othembekile, wesikhathi eside!
We use cookies to offer you a better browsing experience, analyze site traffic and personalize content. By using this site, you agree to our use of cookies. Privacy Policy
Reject Accept